Watermelon Peach Salad – A Refreshing Gourmet Salad
Enjoy a burst of summer flavors with this Watermelon Peach Salad – A Refreshing Gourmet Salad that’s easy to prepare and perfect for any occasion!
- Prep Time: 15 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Serves 4
- Category: Salad
- Method: N/A
- Cuisine: American
Ingredients
Scale
- 2 cups cubed seedless watermelon
- 2 ripe peaches, sliced or cubed
- ½ cup crumbled feta cheese
- ¼ cup fresh basil or mint leaves, torn
- 1 tablespoon extra virgin olive oil
- 1 tablespoon balsamic glaze or white balsamic vinegar
- Salt and black pepper, to taste
Instructions
- Prepare the fruit by cubing the watermelon and slicing or cubing the peaches.
- Arrange the watermelon and peach pieces on a large shallow serving platter.
- Sprinkle crumbled feta over the fruit, then add fresh basil or mint leaves for added flavor.
- Drizzle with extra virgin olive oil and balsamic glaze (or vinegar), seasoning with salt and pepper to taste.
- Serve immediately, or chill in the refrigerator for up to 30 minutes before serving.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 150
- Sugar: 12g
- Sodium: 250mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 15mg