Neapolitan Cake
Indulge in the delightful layers of Neapolitan Cake, a stunning dessert that combines rich chocolate, sweet vanilla, and fruity strawberry flavors. This eye-catching cake is perfect for any celebration—from birthdays to family gatherings—ensuring a memorable experience for all who enjoy it. Simple to make yet impressive in appearance, this recipe is an excellent opportunity for both novice and seasoned bakers to showcase their skills. Each slice not only brings vibrant colors but also a burst of flavor, making it a beloved treat among loved ones. Gather your ingredients and get ready to create a masterpiece that will have everyone asking for seconds!
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 ½ cups granulated sugar
- 2 ½ tsp baking powder
- ½ tsp salt
- ¾ cup unsalted butter (softened)
- 4 large eggs (room temperature)
- 1 cup whole milk
- ½ cup cocoa powder (unsweetened)
- 2 tsp strawberry extract
Instructions
- Preheat oven to 350°F (175°C) and grease three round cake pans.
- In a bowl, whisk together flour, baking powder, and salt.
- In another bowl, cream softened butter and sugar until light and fluffy.
- Beat in eggs one at a time; then mix in whole milk gradually.
- Divide batter into three bowls: one plain for vanilla, one with cocoa powder for chocolate, and one with strawberry extract.
- Pour each flavored batter into prepared pans and bake for 25-30 minutes or until a toothpick comes out clean.
- Cool completely before stacking layers with frosting in between.
Nutrition
- Serving Size: 1 slice (85g)
- Calories: 290
- Sugar: 22g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 41g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 80mg
Find it online: https://tastytraditionshub.com/neapolitan-cake/