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Magic Lemon Cobbler

Magic Lemon Cobbler Recipe: A Delightful Dessert Experience

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Indulge in the delightful Magic Lemon Cobbler, a dessert that perfectly balances tangy lemon flavor with a light, fluffy texture. This easy-to-make treat is ideal for any occasion, from a busy weeknight to family gatherings. With just a few simple steps, you can create a magical dessert that separates into two luscious layers as it bakes—one rich lemon filling and one airy topping. Brighten your day with this refreshing cobbler that will surely have everyone coming back for seconds!

Ingredients

Scale
  • 1 cup granulated sugar
  • 1/2 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 cup milk
  • 1/2 cup unsalted butter (melted)
  • 1 tablespoon lemon zest
  • 1/2 cup fresh lemon juice
  • 1/4 teaspoon vanilla extract
  • Powdered sugar for dusting (optional)

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a 9×9-inch baking dish.
  2. In a mixing bowl, whisk together sugar, flour, baking powder, and salt.
  3. Add milk, melted butter, lemon zest, lemon juice, and vanilla extract; stir until smooth.
  4. Pour the batter into the prepared dish without stirring.
  5. Bake for 40-45 minutes until golden brown on top.
  6. Let cool for at least 10 minutes before serving; dust with powdered sugar if desired.

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