Lemon Oatmeal Crumble Bars
If you’re in search of a dessert that perfectly balances brightness and comfort, look no further than Lemon Oatmeal Crumble Bars. These scrumptious bars feature a zesty lemon filling enveloped in a delightful oatmeal crust and crumble topping. Ideal for any occasion—be it a family gathering, picnic, or just a sweet treat after dinner—these bars are not only easy to make but also visually impressive. The creamy lemon filling paired with the buttery oat crust creates a harmonious flavor profile that will leave you craving more. Once you try them, you’ll want to keep this recipe on repeat!
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup rolled oats
- 1 cup all-purpose flour
- 1/2 cup brown sugar
- 1/2 teaspoon baking soda
- 1/2 cup vegan butter (or coconut oil), melted
- 1 cup fresh lemon juice (about 4–5 lemons)
- 1 cup granulated sugar
- 2 tablespoons cornstarch
- 1/4 teaspoon turmeric powder (for color)
- 3/4 cup water
Instructions
- Preheat oven to 350°F (175°C). Combine rolled oats, flour, brown sugar, baking soda, and melted butter in a bowl. Press into the bottom of a greased 9×9 inch baking dish.
- Bake the crust for about 10 minutes until lightly golden.
- In a saucepan over medium heat, whisk together lemon juice, granulated sugar, cornstarch, turmeric powder, and water until thickened (about 5-7 minutes). Pour over the pre-baked crust.
- Sprinkle remaining oat mixture on top and bake again for another 28-30 minutes until golden brown. Allow to cool completely before slicing.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 15g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://tastytraditionshub.com/lemon-oatmeal-crumble-bars/