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Jalapeño Popper Turkey Burgers

Jalapeño Popper Turkey Burgers

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Enjoy flavorful Jalapeño Popper Turkey Burgers that bring spice and creaminess together. Perfect for meal prep—try this recipe today!

Ingredients

Scale
  • 3 ounces cream cheese, softened
  • 3 ounces cheddar cheese, grated
  • 1 to 2 jalapeño peppers, minced
  • 2 cloves garlic, minced
  • 2 lb ground turkey
  • ½ cup almond flour
  • 2 tablespoon finely minced onion
  • 1 teaspoon salt
  • ¾ teaspoon black pepper
  • ½ teaspoon cumin
  • 1 to 2 tablespoon olive oil
  • Lettuce wraps for serving

Instructions

  1. Prepare the cheesy filling by combining softened cream cheese, grated cheddar, minced jalapeños, and garlic in a bowl until smooth.
  2. In a larger bowl, mix ground turkey with almond flour, minced onion, salt, black pepper, and cumin until just combined.
  3. Stuff the turkey patties with the cheese filling using a burger press or by hand.
  4. Preheat your grill to medium-high heat and brush each burger with olive oil.
  5. Grill for 7-8 minutes per side until internal temperature reaches 165ºF.
  6. Serve topped with crispy turkey bacon on lettuce wraps if desired.

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