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Heavenly Summer Peach Bars: A Sweet Slice of Sunshine

Heavenly Summer Peach Bars: A Sweet Slice of Sunshine
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If you’re in search of a vibrant summer dessert, look no further than these Heavenly Summer Peach Bars: A Sweet Slice of Sunshine. With a buttery crust, juicy peach filling, and a crunchy crumb topping, this recipe captures the essence of summertime in every bite. Perfect for family gatherings or as an afternoon treat, these bars are not only easy to make but also pack a delightful flavor that everyone will love. The aroma of baking peaches fills your kitchen, creating an inviting atmosphere perfect for sharing with loved ones. Enjoy these bars warm or chilled—either way, they’re sure to be a hit!

Ingredients

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  • 1 cup all-purpose flour
  • 1/4 cup granulated sugar
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, cold and cubed
  • 3–4 large peaches, peeled, pitted, and sliced
  • 1/2 cup granulated sugar
  • 2 tablespoons all-purpose flour
  • 1 tablespoon lemon juice
  • 1/2 teaspoon vanilla extract
  • 1/2 cup all-purpose flour
  • 1/4 cup granulated sugar
  • 1/4 cup brown sugar
  • 1/4 teaspoon cinnamon
  • 1/4 teaspoon salt
  • 1/4 cup unsalted butter, melted

Instructions

  1. Preheat oven to 350°F (175°C).
  2. For the crust: Mix flour, 1/4 cup sugar, and salt in a bowl. Cut in cold butter until crumbly. Press into a lined 9×9-inch pan and bake for 15–18 minutes until lightly golden.
  3. For the peach filling: Toss sliced peaches with remaining sugar, flour, lemon juice, and vanilla extract; set aside.
  4. For the crumb topping: Combine flour, sugars, cinnamon, and salt in another bowl. Stir in melted butter until crumbs form.
  5. Assemble: Spread peach filling over cooled crust and sprinkle crumb topping on top.
  6. Bake for 45–50 minutes until golden brown and bubbly. Allow to cool before slicing.

Nutrition

Find it online: https://tastytraditionshub.com/heavenly-summer-peach-bars-a-sweet-slice-of-sunshine/