Green Olive Dip – Easy Creamy Party Favorite
Experience the deliciousness of our Green Olive Dip – Easy Creamy Party Favorite, a quick and delightful appetizer perfect for any gathering. This creamy dip combines the tangy flavors of green olives with smooth cream cheese, creating an irresistible treat that everyone will love. With just a handful of ingredients and minimal prep time, it’s ideal for busy hosts or last-minute get-togethers. Serve it alongside crunchy vegetables, pita chips, or your favorite crackers to cater to every palate. Whether it’s game day or a family night in, this dip is sure to be a crowd-pleaser. Prepare it in advance for the best flavor!
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 12 servings 1x
- Category: Appetizer
- Method: Mixing
- Cuisine: Mediterranean
Ingredients
Scale
- 2 (8-ounce) packages cream cheese, softened
- ½ cup mayonnaise
- 1 teaspoon onion powder
- ½ – 1 teaspoon garlic powder, to taste
- 6 ounces green olives with pimento, drained (save the brine)
- 1–3 tablespoons olive brine
Instructions
- In a food processor, combine softened cream cheese and mayonnaise; blend until smooth.
- Add onion powder and garlic powder; mix well to ensure even flavor distribution.
- Incorporate green olives and pulse until evenly combined but still chunky.
- Gradually mix in olive brine until desired consistency is reached.
- Transfer to a bowl, cover, and refrigerate for at least two hours before serving.
Nutrition
- Serving Size: 30g
- Calories: 90
- Sugar: 1g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 10mg