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French Onion Beef Sloppy Joes

French Onion Beef Sloppy Joes

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Indulge in the comforting flavors of French Onion Beef Sloppy Joes—a delightful twist on the classic dish that combines savory ground beef with sweet, caramelized onions and gooey cheese. This easy recipe is perfect for busy weeknights or family gatherings, bringing everyone together around the dinner table. With minimal prep time and simple ingredients, you can whip up these hearty sandwiches in no time. Each bite delivers a warm hug of flavor that will impress both kids and adults alike.

Ingredients

Scale
  • 1 lb ground beef
  • 1 large onion (thinly sliced)
  • 2 tablespoons butter
  • 2 teaspoons Worcestershire sauce
  • 1 packet French onion soup mix
  • 1 cup beef broth
  • 1 tablespoon olive oil
  • 4 soft hamburger buns
  • 1 cup shredded mozzarella cheese (or Swiss cheese)
  • Salt and pepper to taste

Instructions

  1. In a large skillet over medium heat, brown the ground beef, breaking it up as it cooks. Drain excess fat.
  2. In the same skillet, melt butter and olive oil over medium-low heat. Add sliced onions and cook for about 15 minutes until caramelized.
  3. Stir in Worcestershire sauce and French onion soup mix until well combined.
  4. Pour in beef broth and let simmer for approximately five minutes.
  5. Return the cooked beef to the skillet, mixing well with the onion mixture. Season with salt and pepper.
  6. Spoon the mixture onto the bottom half of each bun and top generously with shredded cheese.
  7. Place assembled sandwiches under a broiler for 1-2 minutes until cheese is melted.
  8. Serve immediately with the top buns.

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