Easy Thai Coconut Chicken Soup
Experience the warmth and comfort of Easy Thai Coconut Chicken Soup, a delightful dish that brings the vibrant flavors of Thai cuisine right to your kitchen. This creamy soup combines tender chicken with rich coconut milk and aromatic red curry paste, creating a satisfying meal that’s perfect for busy weeknights or family gatherings. Simply toss the ingredients into your slow cooker and let it work its magic, filling your home with mouthwatering aromas. Not only is this soup gluten-free, but it’s also kid-friendly, making it a hit for all ages. Enjoy every heartwarming spoonful!
- Prep Time: 10 minutes
- Cook Time: 6–7 hours
- Total Time: 0 hours
- Yield: Serves approximately 6
- Category: Main
- Method: Slow Cooking
- Cuisine: Thai
Ingredients
Scale
- 1 lb boneless, skinless chicken breasts
- 4 cups chicken broth
- 1 can (14 oz) coconut milk
- 2 tablespoons red curry paste
- 1 onion, diced
- 2 garlic cloves, minced
- 1 red bell pepper, sliced
- Juice of 1 lime
- Fresh cilantro for garnish
Instructions
- Place the chicken breasts in the bottom of your slow cooker.
- Add chicken broth, coconut milk, red curry paste, diced onion, minced garlic, and sliced red bell pepper.
- Stir gently to combine all ingredients.
- Cook on low for 6-7 hours or high for 3-4 hours until chicken is tender.
- Shred the cooked chicken and return it to the soup.
- Squeeze in fresh lime juice and garnish with cilantro before serving.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 310
- Sugar: 4g
- Sodium: 820mg
- Fat: 19g
- Saturated Fat: 12g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 21g
- Cholesterol: 70mg
Find it online: https://tastytraditionshub.com/easy-thai-coconut-chicken-soup/