Easy Ravioli Sauce
Elevate your pasta dishes with this Easy Ravioli Sauce that’s both rich and creamy, ready in just 30 minutes! Perfect for busy weeknights or family gatherings, this flavorful tomato-based sauce creates a comforting meal that’ll impress your loved ones. The combination of sautéed onions and garlic, tomato paste, and heavy cream results in a luscious sauce that pairs beautifully with ravioli or any pasta you choose. Customize it with vegetables or proteins to suit your taste!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Cooking
- Cuisine: Italian
Ingredients
Scale
- 2 tablespoons extra virgin olive oil
- 1 medium onion (finely diced)
- 3 cloves garlic (minced)
- 1/3 cup tomato paste
- 1 cup low-sodium chicken stock
- 1 (15-ounce) can diced tomatoes
- 1 tablespoon sugar
- 1 teaspoon Italian seasoning
- 1/4 teaspoon salt
- 1/4 teaspoon ground black pepper
- 1/3 cup heavy cream
Instructions
- In a medium pot, heat olive oil over medium-high heat. Add finely diced onion and minced garlic; sauté until soft (4-5 minutes).
- Stir in tomato paste and cook for 1 minute to deepen flavor.
- Add chicken stock, diced tomatoes, sugar, Italian seasoning, salt, and black pepper. Bring to a boil, then reduce to simmer for 15-20 minutes.
- Stir in heavy cream and simmer for an additional 2 minutes.
- Serve over cooked ravioli or any pasta of your choice.
Nutrition
- Serving Size: 1/4 of the sauce (approximately 125g)
- Calories: 180
- Sugar: 6g
- Sodium: 320mg
- Fat: 14g
- Saturated Fat: 5g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 25mg
Find it online: https://tastytraditionshub.com/easy-ravioli-sauce/