Cuban Sliders
If you’re in search of a delightful dish that’s both satisfying and simple to prepare, look no further than these Cuban Sliders! Perfect for busy weeknights or festive family gatherings, these sliders feature soft Hawaiian rolls filled with layers of gooey Swiss cheese, savory chicken, tender pulled beef, and crunchy pickles. Each bite is a flavorful explosion that’s sure to keep everyone coming back for more.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves approximately 12 sliders 1x
- Category: Main
- Method: Baking
- Cuisine: Cuban
Ingredients
Scale
- 12 count Hawaiian sweet dinner rolls
- 8 ounces thinly sliced deli chicken
- 2–1/2 cups cooked pulled beef
- 12 slices Swiss cheese
- 30 dill pickle chips (drained)
- 8 tablespoons unsalted butter
- 3 tablespoons Dijon-style mustard
- 2 teaspoons Worcestershire sauce
- 1–1/2 teaspoons dried minced garlic
- 1–1/2 teaspoons dried minced onion
- 1–1/2 teaspoons poppy seeds
- 3/4 teaspoon flaky sea salt
Instructions
- Preheat your oven to 350°F.
- Slice the Hawaiian rolls horizontally while keeping them connected.
- Mix Dijon mustard, Worcestershire sauce, and melted butter; spread half on the bottom of the rolls.
- Layer half the Swiss cheese, followed by chicken, pulled beef, pickles, and remaining cheese.
- Brush top rolls with a mixture of melted butter, garlic, onion, poppy seeds, and salt.
- Bake covered with foil for 20 minutes; then uncover and bake an additional 5–10 minutes until golden brown.
Nutrition
- Serving Size: 1 slider (approx. 95g)
- Calories: 300
- Sugar: 3g
- Sodium: 610mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 14g
- Cholesterol: 40mg
Find it online: https://tastytraditionshub.com/cuban-sliders/