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Chopped Chicken Ranch Sub: An Amazing Ultimate Recipe

Chopped Chicken Bacon Ranch Sub: An Amazing Ultimate Recipe

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If you’re searching for a quick and delicious meal that everyone in the family will adore, look no further than the Chopped Chicken Ranch Sub: An Amazing Ultimate Recipe. Bursting with flavors from juicy chicken, crispy turkey bacon, fresh vegetables, and creamy ranch dressing, this sandwich is not only satisfying but also incredibly easy to prepare. Ideal for busy weeknights or casual gatherings, this sub is sure to become a household favorite. With its customizable toppings and meal prep-friendly nature, you can enjoy it any time of the week. Get ready to savor every bite of this delightful creation!

Ingredients

Scale
  • 1 pound boneless, skinless chicken breasts
  • 6 slices turkey bacon
  • 4 sub rolls
  • 1 cup shredded lettuce
  • 1 medium tomato, diced
  • ½ cup shredded cheese (cheddar or mozzarella)
  • ½ cup ranch dressing
  • Salt and pepper to taste
  • Olive oil for cooking

Instructions

  1. In a skillet over medium heat, cook turkey bacon until crispy. Remove and drain on paper towels.
  2. Season chicken breasts with salt and pepper; drizzle olive oil in the same skillet. Sear chicken for 6-8 minutes on each side until cooked through.
  3. Let chicken rest before chopping into bite-sized pieces.
  4. On each sub roll, layer chopped chicken followed by crumbled bacon.
  5. Top with shredded lettuce, diced tomatoes, cheese, and ranch dressing before closing the rolls.

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