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Chocolate Peanut Butter Cookies

Chocolate Peanut Butter Cookies
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Indulge in the delightful combination of rich cocoa and creamy peanut butter with these easy-to-make Chocolate Peanut Butter Cookies. These soft, chewy treats are perfect for any occasion, whether it’s a cozy family night or a festive gathering. With just a handful of pantry staples, you can whip up a batch of these delicious cookies in no time. Their mouthwatering flavor and inviting aroma will have everyone reaching for seconds. Plus, they’re customizable with fun add-ins like nuts or chocolate chips, making them a versatile dessert that caters to every taste. Get ready to enjoy the warm embrace of chocolate and peanut butter in every bite!

Ingredients

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  • 1/2 cup shortening (regular or butter flavor)
  • 3/4 cup creamy peanut butter
  • 1 1/2 cups packed brown sugar
  • 3 tablespoons milk
  • 1 teaspoon vanilla extract
  • 1 large egg
  • 1 1/4 cups all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a large mixing bowl, combine the shortening, peanut butter, brown sugar, milk, and vanilla extract. Mix until smooth.
  3. Add the egg and blend until just combined.
  4. In another bowl, whisk together flour, cocoa powder, baking soda, and salt.
  5. Gradually add dry ingredients to the wet mixture and stir until fully combined.
  6. Scoop rounded balls of dough onto an ungreased cookie sheet.
  7. Press down each ball with a fork to create a crisscross pattern.
  8. Bake for 7-8 minutes; edges should be set while centers remain soft.
  9. Allow cookies to cool on the sheet for about 2 minutes before transferring to a wire rack.

Nutrition

Find it online: https://tastytraditionshub.com/chocolate-peanut-butter-cookies/