Chicken & Biscuit Dinner Cobbler
If you’re in search of a comforting dish that warms the soul, look no further than this Chicken & Biscuit Dinner Cobbler. This delightful recipe combines tender chicken, fluffy biscuits, and a savory sauce that will satisfy your comfort food cravings without demanding hours in the kitchen. Perfect for busy weeknights or family gatherings, this dish is a surefire way to bring everyone together around the table. Its versatility allows for easy customization with your favorite vegetables and spices, making it a staple in any household.
- Prep Time: 15 minutes
- Cook Time: 5 hours
- Total Time: 5 hours 15 minutes
- Yield: Serves 6
- Category: Dinner
- Method: Slow Cooking
- Cuisine: American
Ingredients
Scale
- 2 large boneless, skinless chicken breasts
- 3 cups chicken broth
- 4 oz cream cheese, softened
- 1 cup shredded Parmesan cheese
- 4 cloves garlic, minced
- 8 oz uncooked pasta (elbow macaroni or shells)
- Fresh parsley or basil for garnish
- Optional: shredded mozzarella cheese
Instructions
- Place chicken breasts at the bottom of a crockpot.
- Sprinkle minced garlic, Italian seasoning, salt, and pepper over the chicken.
- Pour chicken broth over everything until covered.
- Cover and cook on low for 4–5 hours.
- Shred the cooked chicken and return it to the broth.
- Stir in softened cream cheese and Parmesan until melted into a creamy sauce.
- Add uncooked pasta and stir well; cover and cook on high for an additional 30–45 minutes until pasta is al dente.
- If using mozzarella cheese, sprinkle it on top before serving and let it melt.
- Garnish with parsley or basil as desired.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 420
- Sugar: 3g
- Sodium: 850mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 32g
- Cholesterol: 85mg
Find it online: https://tastytraditionshub.com/chicken-biscuit-dinner-cobbler/