Cheesy Garlic Beef Roll-Ups
Indulge in the delightful flavors of Cheesy Garlic Beef Roll-Ups, a dish that perfectly marries gooey cheese with savory ground beef. This easy-to-make recipe is not just about taste; it’s a fun dining experience that everyone will enjoy, whether for a busy weeknight dinner or as an appetizer at your next gathering. With just a handful of ingredients you likely already have on hand, these roll-ups are quick to prepare and sure to impress. Each bite is a cheesy delight, making them an instant favorite among kids and adults alike!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 4
- Category: Main Course
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb ground beef
- ½ cup shredded cheddar cheese
- ½ cup shredded mozzarella cheese
- 4 large flour tortillas
- ¼ cup melted butter
- 3 cloves garlic, minced
- 1 tablespoon Worcestershire sauce
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- ½ teaspoon smoked paprika
- Salt and black pepper, to taste
Instructions
- Preheat your oven to 375°F (190°C). In a skillet over medium-high heat, cook the ground beef until browned (7–8 minutes), breaking it up as it cooks. Stir in Worcestershire sauce and seasonings; remove from heat.
- In a bowl, combine melted butter with minced garlic.
- Lay each tortilla flat; add the beef mixture and cheeses evenly across them. Roll tightly while tucking in the sides.
- Place seam-side down on a baking sheet and brush with garlic butter. Bake for 12–15 minutes until golden brown.
- Allow to cool slightly before slicing into pinwheels and serve warm.
Nutrition
- Serving Size: 1 roll-up (80g)
- Calories: 305
- Sugar: 0g
- Sodium: 480mg
- Fat: 19g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 18g
- Cholesterol: 64mg
Find it online: https://tastytraditionshub.com/cheesy-garlic-beef-roll-ups/