Buffalo Chicken Tacos
If you’re searching for a quick and satisfying meal, this Buffalo Chicken Tacos Recipe is the perfect solution! In just 15 minutes, you can enjoy tender chicken tossed in zesty buffalo sauce, all wrapped up in warm tortillas. Topped with creamy ranch dressing and shredded cheese, these tasty tacos are a delightful blend of flavors that everyone will love. Whether it’s a busy weeknight or a family gathering, this crowd-pleasing dish is sure to become a favorite!
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: Serves 4 (2 tacos each) 1x
- Category: Dinner
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 3 cups shredded cooked chicken
- 1 ½ cups buffalo sauce
- 8 flour tortillas
- ½ cup ranch dressing
- 2 cups shredded cheddar cheese
- Chopped green onions for garnish
Instructions
- Heat the shredded chicken in a skillet over medium heat. Once warmed through, mix in the buffalo sauce until evenly coated.
- On each flour tortilla, spread about 1 tablespoon of ranch dressing. Add a generous portion of buffalo chicken and sprinkle with shredded cheddar cheese. Fold the tortilla in half.
- Cook each taco in a non-stick skillet over medium heat until golden brown and crispy on both sides, ensuring the cheese melts inside.
- Serve hot, garnished with chopped green onions.
Nutrition
- Serving Size: 1 taco (approx. 130g)
- Calories: 350
- Sugar: 3g
- Sodium: 900mg
- Fat: 19g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 60mg
Find it online: https://tastytraditionshub.com/buffalo-chicken-tacos-recipe/